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Yunnan Sourcing 2016 ‘Han Gu Di’ Old Arbor Raw Pu Erh Tea Cake

5.00 out of 5
(1 customer review)


Earn up to 74 Points.

An elegant tea with fruit / floral notes and lingering aftertaste.

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The 2016 Spring material used for this cake is from 150-350 year old tea trees of the very remote Han Gu Di village in Jinggu area.

The dry leafs are fairly aromatic. The broth is clean & clear.
After the rinse the wet leafs offer a deep sweet apricot / ripe mango aroma.
Elegant tea with returning sweetness and lingering sweet fruit aftertaste. There is some complexity to this tea with subtle sweet, floral / fruit, notes. The soup glides down the throat effortlessly and is very morish! An enticing tea that makes you reach for the kettle, just one more time! in the hope of understanding it a little but more.

Additional Information

Additional Information


400g Cake, 100g, 25g

Reviews (1)

1 review for Yunnan Sourcing 2016 ‘Han Gu Di’ Old Arbor Raw Pu Erh Tea Cake

  1. Martin
    5 out of 5

    (verified owner):

    A good, strong, tobacco shop taste, which gives way to a wonderful cinder toffee sweetness in later infusions. Sudden drop off around 10-12 steeps, which I didn’t mind given the multiple personalities along the way. A fun ride!

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